Introductory course in the techniques of auditing standards applied to food safety IFS / BRC BARCELONA, APRIL, 29
Posted in: Activities, Agenda 22/02/2009Foodborne investigation
The foodborne constitute a public health problem very important to our country. Despite the technological developments and research is still continuing persistence of this problem, due to various factors: eating out, the increase in large population, the increasing number of immunocompromised high ….
The knowledge of the investigation of an outbreak of food-borne toxic may be a working tool for all healthcare staff of industries id’establiments prepared foods to reduce the incidence of some cases that are repeated over time. This information can form part of the training staff to prevent possible incidents.
This course explains the systematic investigation of an outbreak of food-borne toxic is’expliquen several real cases where different agents infectius observed.
Data: 29 d’abril de 16.00 a 21.00 hores
Total: 5 hores
Lloc de realització: Col•legi Oficial de Veterinaris de Barcelona
Avda. República Argentina 21, Barcelona
Preu Socis d’AVHIC. . . . . . ….. . 80 euros
Veterinaris col.legiats i estudiants….. 100 euros
Altres. . . . . . . . . . . . ………….. . . 125 euros
El preu inclou material didàctic i certificat acreditatiu de l’activitat
The Association of Veterinarians for Catalonia hygienistic, AVHIC, held a ceremony on food crises. Vladimir de Semir, scientific journalist, has logged in with a conference. Subsequently has been opened with a • discussion with the participation of Margarita Arboix, Director of Regional Services in Barcelona of the Agency for Health Protection, Marc de Semir, a journalist, Maximiliano Junquera, representing Leche Pascual SA and Cinta Barrachina, OCUC representative of the (Organization of Consumers and Users of Catalonia).
The production of safe food for human consumption requires a
En la documentació dels projectes de noves activitats alimentàries cal incloure una